We met up with Robert and were off in search of dinner. We went to a place that we had run into when looking for lunch and had a seat inside. The menu was German only and none of us had a clue.
Justin had some kind of meat with what looked to be a gigantic matzah ball and a side of red cabbage and I had natural schnitzel which tasted like chicken marsala (even had the mushrooms). I enjoyed my dish and finished every bite of it. Robert said that while in Germany you have to have the apple strudel so we all ordered that (although the lady said something about it being round...)
We got it and it was apple rings that were fried with vanilla ice cream on the side. It was not what we were expecting, but it was delicious and we finished every last bite. At the end of dinner some guy came and was playing the accordion - a bit more polka style than what I was used to hearing in France. It was catchy and clank-beer worthy (if I had a beer).
On our way out we saw a table of about 5 men and one lady and a HUGE beer. The guys were basically seeing how much beer they could drink in one swig and then they past the cup around. Of course they were in their lederhosen, which made it all the better.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment